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Currently viewing the category: "Healthy Recipes"
Last weekend, the 6th of December, was Sinterklaas here in Belgium, which is a non-official but very traditional holiday, where kids receive presents from a good old man who rides a beautiful white horse over roofs to drop presents in the chimney. It’s kind of like Santa Claus, just better (at least here in Belgium!).
[…]Continue Reading →
Vandaag is mijn jongste dochter Zoe jarig. Ze wordt al 10, hip hip hoera!
Uiteraard heb ik een hele maand cupcakes gemaakt met icing en alles erop en eraan (dat moet kunnen, de kinderen op school zijn er gek op!).
Maar daarnaast wil ik zelf ook wel eens iets lekkers kunnen eten, zonder al mijn […]Continue Reading →
Today, I wanted to prepare my Monday morning breakfast, just so I’d have something good tomorrow morning, without having to spend my time cooking in the early hours. I had boiled some baked potatoes for dinner and sneaky me saved one for my pancakes!
They look so good I can’t wait for breakfast!
[…]Continue Reading →
If you’re like me and like to eat healthy but can’t help but indulge in sweetness once in a while, you’ll love these paleo ginger cookies. They allow you to indulge in something that will crave your sweet tooth, without feeling guilty about it. That’s because these cookies are totally gluten and sugarfree, so they […]Continue Reading →
If you’re looking for a simple, tummy-filling and healthy snack, this one’s perfect for you. It’s ready in 5 minutes and has a good balance of protein, healthy fats and carbohydrates.
Greek yoghurt is the better option when compared to regular yoghurt, because it has double the protein, a key nutrient in maintaining and building […]Continue Reading →
If you’re tired of your plain old oatmeal breakfast, this recipe is a great way to enjoy all the nutritious benefits of oatmeal, while changing up things a little.
You can play around with the ingredients, add seeds, less or more oatmeal, fruit, nuts… You can make the pancakes savory as well! I like to […]Continue Reading →
Clients often ask me if oatmeal is a good option for breakfast.
I think it is. This food is low in Saturated Fat, and very low in Cholesterol and Sodium. It is also a good source of Dietary Fiber, Phosphorus and Selenium, and a very good source of Manganese. It also has a pretty low […]Continue Reading →
I love sweet treats. I just don’t like the fact they pack a lot of sugar. So ever since I came across paleo-treats, I’ve switched my baking ingredients and I love the result of my paleo muffins, cakes and breads.
For this recipe, I used almond meal.
All you need is:
3 cups of almond […]Continue Reading →
I usually crave more sweet foods than savory or salty ones, but when I do feel like having a salty snack, I like to make sweet potato chips or fries.
Both are very similar as far as glycemic index goes, it just depends on how you cook them (their GI increases when you bake them). […]Continue Reading →
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